Well it turns out the best time to pick cherries on the holiday weekend is after 2:00 PM. Everyone else is gone and we had the orchard practically to ourselves. And those cherries were amazing. I never knew that you had to plant a Black Tartarian cherry in with the Bings (At Lopez cherry farm they told us it's every 6th or 7th one) to cross pollinate them. They are really sweet and juicy. Nathan used the Bings to make a french cherry dafoutis for dessert. No, I'd never heard of it either, but it was pretty good. Great chicken, corn, and fettuccine, too. I couldn't move for hours. Back to the good food plan today!
Speaking of back to... back to cleaning up the kitchen. Can't believe the number of dishes and pots we used for a BAR-B-Q!
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